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cooking / food & drink
35 Low-Carb Dishes That Taste Like Cheat Meals—But Without the Next-Day Regret
Skipping carbs doesn’t have to mean skipping out on flavor, and these 35 low-carb dishes prove it. They bring the same crispy, cheesy, saucy goodness...
cookwhatyoulove.com
@ 30+ days ago
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cooking
Bestselling Lodge, Weber, and Cuisinart Gear Is Up to 61% Off as Grill Season Approaches
time for a new charcoal grill. As we gallop past daylight saving time toward spring and summer, there’s definitely a lot to look forward...
foodandwine.com
@ 30+ days ago
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cooking
8 Facts About McDonald's Sauces Only A Fast Food Fanatic Would Know
McDonald's isn't just famous for burgers and fries — it's legendary for its sauces. From the creamy tang of Big Mac sauce to the spicy kick...
chowhound.com
@ 30+ days ago
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cooking / food & drink
La Tête d’Or and the Revenge of the American Steak House
The ne plus ultra of expense-account dining is making a comeback, with help from the indefatigable French chef Daniel Boulud. You’re reading the Food...
newyorker.com
@ 30+ days ago
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cooking
15 Flavorful Dinner Recipes You Won’t Believe Are This Simple
Some time s, the best meals are the simplest ones. These 15 flavorful dinner recipes are easy to make but packed with delicious flavors. With just...
reneenicoleskitchen.com
@ 30+ days ago
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cooking
Parmesan, but better: The magic of frico
I love frico. Also called — though a much more pedestrian name — “Parmesan crisps,” frico offers the perfect bite: crispy, salty, cheesy and deeply savory. It...
salon.com
@ 30+ days ago
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cooking
A Splash Of Bourbon Brings Big Flavor To Steak Sauce
With its distinctive notes of caramel, vanilla, spice, and oak, bourbon is a warming, satisfying liquor with a touch of sweetness. Bourbon is just as...
chowhound.com
@ 30+ days ago
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cooking
I ate every exclusive menu item at the first Applebee's and IHOP hybrid restaurant and ranked them from worst to best
I recently attended the grand opening of the Applebee's-IHOP dual-branded restaurant in Seguin, Texas, the first of its kind in the US. Featuring favorites from...
businessinsider.com
@ 30+ days ago
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cooking
The Best Ways To Cook A Flat Iron Steak For Maximum Tenderness
If you've never heard of a flat iron steak, you wouldn't be alone. Historically, it has not been as popular or as well known as...
thetakeout.com
@ 30+ days ago
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cooking
11 Common Mistakes That Will Ruin Your Oxtail Stew
Once upon a time , oxtails were considered a poor man's meat, and a quick look at them will tell you why. They are literally nothing...
chowhound.com
@ 30+ days ago
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cooking
Skillet Steak and Potatoes
Steak and Potatoes is probably the most iconic and delicious meal in American culture. My recipe is ready in 30 minutes and made in one skillet...
foodtalkdaily.com
@ 30+ days ago
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cooking
17 low-carb Italian recipes that make dinner feel extra special
Italian food is known for bringing people together, and these 17 recipes do just that. They offer a way to enjoy familiar flavors while keeping...
fooddrinklife.com
@ 30+ days ago
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cooking
Caramelized Beer Onions
Caramelized Beer Onions will elevate some of your favorite party foods. Brats, burgers and steaks can all be enhanced by these caramelized onions....
foodtalkdaily.com
@ 30+ days ago
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cooking
Fried Halloumi Helps Reinvent The Grilled Cheese Sandwich
A classic grilled cheese sandwich is a childhood staple that remains nostalgic to many folks long into their adult years. If you're a grilled cheese...
chowhound.com
@ 30+ days ago
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cooking
7 Things To NEVER Do In The Kitchen, According To Professional Chefs
Let's stop disasters before they happen. Whether baking a loaf of sourdough or perfecting your next batch of Marry-Me Chicken, the kitchen is a...
delish.com
@ 30+ days ago
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cooking
The Best Way To Slice A Whole Beef Rump For Maximum Steak Cuts
Breaking down a beef rump takes patience and precision, but the result is worth it. It comes from the rear part of the cow called...
chowhound.com
@ 30+ days ago
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cooking / food & drink
35 Things To Do With A Giant Bag Of Potatoes Before They Sprout
A big bag of potatoes can go from useful to annoying fast if you don’t have a plan. Instead of letting them sprout and...
runningtothekitchen.com
@ 30+ days ago
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cooking / food & drink
13 Pork Recipes That Will Have You Drooling Before You Even Take a Bite
If you’re looking for pork dishes that will have you craving your next meal, these 13 recipes are all you need. Each one offers a...
reneenicoleskitchen.com
@ 30+ days ago
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cooking
The 10 Best Gas Grills To Buy For Any Budget
Outdoor grilling has progressed in recent decades from an occasional feature of a garden party to a way of life for many. That being said,...
chowhound.com
@ 30+ days ago
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cooking
I Tested 6 Methods for Cooking Crispy Bacon and the Rule-Breaking Winner Changed How I’ll Cook It Forever
Bacon is everywhere. It’s in pasta, it’s in salad, it’s wrapped around everything from shrimp to roast turkey — but bacon’s most...
thekitchn.com
@ 30+ days ago
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cooking
The 11 Best Electric Smokers, According To Reviews
There's something about a brisket smoked just long enough that it falls apart in your mouth, melting in a sweet barbecue sauce. It doesn't...
chowhound.com
@ 30+ days ago
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cooking
17 Main Dishes That Will Save You From Another Frozen Pizza Night
Frozen pizza is easy, but it gets boring fast. These 17 main dishes give you simple, homemade meals that are just as convenient without the...
reneenicoleskitchen.com
@ 30+ days ago
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cooking
Creamy White Bean Chicken Chili With Cauliflower
Indulge in a warm, hearty bowl of creamy white bean chicken chili with cauliflower! This easy, one-pot recipe combines tender shredded chicken,...
foodtalkdaily.com
@ 30+ days ago
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cooking
13 Grilled Spring Eats That’ll Make You Want to Fire Up the BBQ Every Night
Grilling up these incredible dishes will turn every evening into a feast worth looking forward to. The idea is simple: ignite your BBQ and enjoy...
cookwhatyoulove.com
@ 30+ days ago
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cooking
Barbecue for Breakfast? Meet Brisket Scones
Most of us eat barbecue for lunch or dinner. But breakfast? Not so much. Except if you happen to be visiting my house, where I...
barbecuebible.com
@ 30+ days ago
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cooking
10 Mistakes You're Making When Cooking a Steak
Steak is the king of proteins, a culinary flex that, when done right, feels like a special occasion every time . But all too often, what...
insidehook.com
@ 30+ days ago
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cooking
The 2-Ingredient Dressing That Would “Make a Cardboard Box Taste Good"
Every personality test I've taken pinpoints that I'm an orderly and rule-abiding person who's a consummate organizer and prefers predictability and...
simplyrecipes.com
@ 30+ days ago
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cooking
26 pork recipes you’re probably not making (but should)
Pork is one of the most versatile meats out there, but most of us stick to the same few recipes on repeat. If you’re...
fooddrinklife.com
@ 30+ days ago
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cooking
Southern Style Dinners
Get ready to embark on a culinary journey that's as warm as a Southern breeze and as flavorful as a backyard barbecue. In this article,...
seasonalcravings.com
@ 30+ days ago
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cooking
My family tried all the original pizzas at California Pizza Kitchen. There's only one we'd never order again.
The California club is a true classic. Per the CPK website, the California club pizza features avocado, applewood smoked bacon, mayo, fresh lettuce, and tomatoes....
businessinsider.com
@ 30+ days ago
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cooking
What Is Mirepoix?
Mirepoix (pronounced meer-PWAH) is one of those cooking techniques that seems both foundational and fancy at the same time . You’ve probably come...
thekitchn.com
@ 30+ days ago
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cooking
Chick-Fil-A's Spring Menu 2025 Review: Which Items Should You Try?
While many fast food chains are concentrating on all things "swicy" these days and endlessly partnering up with Mike's Hot Honey for another...
thetakeout.com
@ 30+ days ago
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cooking
21 beef recipes with leftovers you’ll actually want to eat
Leftovers don’t have to be a boring repeat of the night before. These 21 beef recipes turn extra portions into something worth looking forward to....
fooddrinklife.com
@ 30+ days ago
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cooking
My 1-Ingredient Marinade for Better Chicken
I learned an amazing trick from Ami, my mom. When my dad was away on work trips, Ami and I had our own little ritual:...
simplyrecipes.com
@ 30+ days ago
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cooking
Gains start here with 17 energizing high protein recipes
Eating well is about more than just filling a plate. These 17 high-protein recipes help fuel the body while keeping meals simple and satisfying....
fooddrinklife.com
@ 30+ days ago
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cooking
Slow Cooker Beef Tips with Mushroom Gravy
These slow cooker beef tips with mushroom gravy make a comforting meal with very little effort. Flavorful ingredients, most of them from your pantry,...
allrecipes.com
@ 30+ days ago
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cooking
Easy Crock Pot Chicken Cacciatore
If you’re looking for a simple, flavor-packed meal that’s easy enough for a weeknight but tasty enough for company – this Crock Pot Chicken...
kyleecooks.com
@ 30+ days ago
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cooking
Braised Endives
Braised endives are a simple yet elegant dish highlighting the delicate, slightly bitter flavor of endives softened through slow cooking. They are...
giangiskitchen.com
@ 30+ days ago
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cooking
21 High-Protein Dinners That Won’t Leave You Reaching For A Snack Later
Dinner should keep you full, not have you reaching for a snack an hour later. These high-protein meals do just that without a bunch of...
runningtothekitchen.com
@ 30+ days ago
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cooking
Slow Cooker Potato Gratin
Use your slow cooker to make this cheesy potato gratin and free up your oven at your next gathering. Prep time : 30 mins Cook time : 3 hrs...
allrecipes.com
@ 30+ days ago
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cooking
My 1-Ingredient Upgrade for the Most Flavorful Rice (It’s Totally Magical!)
I consume a lot of rice; I eat it multiple time s a week. Rice serves as the base for my lunch bowls (I typically...
thekitchn.com
@ 30+ days ago
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cooking
13 Salmon Recipes That Would Impress Even Gordon Ramsay
Cooking salmon the right way brings out its rich flavor and tender texture. These recipes use simple techniques and bold ingredients to make salmon...
immigrantstable.com
@ 30+ days ago
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cooking
10 Tips For Making An Authentic Juicy Lucy Burger At Home
In the United States, you'll encounter regional burger styles peppering distinct corners of the country. On of those must-try mouthwatering...
chowhound.com
@ 30+ days ago
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cooking
What is flank steak? The underrated cut that deserves more attention
Flank steak doesn’t get as much love as other beef cuts because you don’t see the thick, marbled cut that steals the show...
themanual.com
@ 30+ days ago
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cooking
My Favorite Recipes to Get the Most Out of Your Dutch Oven
See why my Dutch oven has earned permanent residency on my stove. It took years of convincing before I finally started cooking with a Dutch...
lifehacker.com
@ 30+ days ago
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cooking
White Asparagus Is in for Spring—and So Is This Kitchen Glow-Up
Welcome to the latest edition of Food52 Founder Amanda Hesser’s weekly newsletter, Hey There, It’s Amanda, packed with food, travel, and shopping tips,...
sfgate.com
@ 30+ days ago
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cooking
Healthy Homemade BBQ Sauce
This homemade barbecue sauce is the perfect way to enhance any dish with a touch of sweet, tangy flavors. Make it with Southern Comfort for...
eatingwell.com
@ 30+ days ago
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cooking
33 Dishes You Never Thought to Make—But Once You Try Them, You’ll Never Look Back
Some recipes don’t get the credit they deserve until they hit the fork. A side dish that steals the whole meal, a comfort food...
cookwhatyoulove.com
@ 30+ days ago
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cooking
13 Ugly Food That Packs More Flavor Than Any Picture-Perfect, Overstyled Meal Ever Could
Let’s be honest, some time s the most visually appealing food can be a bit of a letdown. This isn’t a knock against...
cookwhatyoulove.com
@ 30+ days ago
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cooking
The Easy Roasted Broccoli Hack I Never Skip (All You Need Is Aluminum Foil!)
Cooking broccoli is one of those things — there’s no one “right” way to do it, and everyone has their favorite method. Maybe you prefer...
thekitchn.com
@ 30+ days ago
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