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Seared Cuban-Style Steak
Photo by Jessica LeibowitzThis recipe was inspired by Cuba’s (and Miami’s) ubiquitous mojo-marinated steak. Mojo is a combination of citrus (in Cuba,...
saramoulton.com - 24 days ago

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The #1 Texas Roadhouse Steak Customers Say Beats All the Rest
This steak wins for taste, value, and portion size, according to diners. Texas Roadhouse has soared in popularity over the past few years. With an...
eatthis.com - 11 days ago
cooking / food & drink / health
The Best Garlic Butter Steak Tips Recipe (20 Minutes, 4 Ingredients)
A delicious, juicy, flavorful steak dinner in about 20 minutes? You are not dreaming! This easy four-ingredient garlic butter steak tips recipe has...
30seconds.com - 11 days ago
cooking
Mistakes Everyone Makes When Grilling Steak
While this may not be immediately apparent when enjoying a steak at a restaurant, there is a lot that goes into grilling the perfect cut of beef....
thetakeout.com - 28 days ago
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Keto Grilling Recipes That'll Fire Up Your Dinner Plans
Who says side dishes can’t be the star? These keto-friendly options are rich, flavorful, and the perfect complement to any meal. From juicy steaks to...
ketocookingchristian.com - 30+ days ago
travel
The Renaissance-Era Steak Dish We Still Eat Today
Classic Tuscan cuisine isn't known for being extravagant. Most of the traditional dishes exemplify the region's expertise in "cucina povera" or...
thetakeout.com - 30+ days ago
cooking
John Travolta Noshes on $ 1000 Steak at Miami Hotspot
The actor posed for photos with a few friends. John Travolta stopped by Papi Steak House in Miami on March 29 where he enjoyed an Australian Wagyu...
mensjournal.com - 5 days ago
food & drink
The Hot Chocotini: An Espresso-Inspired Martini, Minus the Espresso
If the prospect of late-night caffeine has ever deterred you from enjoying an espresso martini, the Miami steakhouse Toro Toro might have the perfect solution: the “hot chocotini,” which combines kahlúa, half-and-half, chocolate syrup, and chocolate bitters to nod to the flavor of Cuban espresso,...
gardenandgun.com - 30+ days ago
food & drink
I had dinner at Gordon Ramsay's Las Vegas steakhouse. I loved the restaurant's upscale vibe, and my $ 141 meal was worth every penny.
As someone who has been living in Las Vegas for almost 20 years, I'm always asked about the best places to eat. Recently though, I decided to take a chance on a restaurant I'd never been to — Gordon Ramsay Steak at the Paris Las Vegas Hotel and Casino. The steakhouse chain, which now has six...
businessinsider.com - 30+ days ago
cooking
34 Steak Dinner Recipes From Filet Mignon to Rib-Eye
You'll want to turn to these steak dinners again and again, from grilled to stir-fried to tartare. You can always head to a steakhouse for dinner and call it a night; however, these recipes prove that an impressive, restaurant-worthy steak is also very achievable at home. We've gathered some of our...
foodandwine.com - 30+ days ago
cooking / recipes
The One Step That Makes Cheap Steak So Much Better
Cheap steaks usually come at a cost: They can be pretty tough. If you've purchased a lean cut of meat like top round, you probably already know it's...
thetakeout.com - 30+ days ago
cooking
Most Popular Foods In Spain: How To Make Spanish Txuleton Beef Steak (Recipe Guide)
Our guide on How To Make Spanish Txuleton Beef Steak one of the most popular and delicious food in North Spain. The Txuleton (or Chuleton) steak is a...
gamintraveler.com - 30+ days ago
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Why This Rare 'Butcher's Cut' Of Steak Is So Hard To Find
There are several reasons why more and more people may be seeking out less popular and less expensive cuts of beef these days. The biggest reason is...
thetakeout.com - 6 days ago
cooking
What is flank steak? The underrated cut that deserves more attention
Flank steak doesn’t get as much love as other beef cuts because you don’t see the thick, marbled cut that steals the show at a steakhouse, but it’s...
themanual.com - 23 days ago
cooking
How much protein is in steak? Here’s a breakdown of how much you’re getting
Steak has long been deemed an excellent protein-packed food, loved by fitness enthusiasts, unabashed carnivores, and anyone who enjoys a hearty,...
themanual.com - 19 days ago
cooking
The Difference Between Rib Roast And Prime Rib
To the uninitiated, naming conventions for different cuts of beef seem designed to elicit confusion. Baseball steak, chuck roast, and brisket might...
chowhound.com - 30+ days ago
health
Are beef tallow fries any healthier? These nutritionists say don't kid yourself
For decades, doctors have warned Americans not to overindulge in fast food. So it was striking to see the secretary of the U.S. Department of Health and Human Services sit down to a burger and fries on national television this week. While waiting for a meal at a Florida Steak 'n Shake, Robert F....
npr.org - 22 days ago
cooking
The Fat-Trimming Rule You Need To Remember When Prepping Steak
Cooking the perfect steak is something of an art form that intimidates some cooks and challenges others. The perfect steak isn't about the perfect...
chowhound.com - 20 days ago
food & drink
The Story Behind The Chicago Steakhouse Chain Owned By A Sports Legend
Few names carry as much weight as Michael Jordan. He's one of, if not the best basketball player of all time , bringing six NBA championships to...
chowhound.com - 30+ days ago
food & drink
Struggling Steakhouse Chains That Turned Things Around
While some may think that steakhouses are overrated, such restaurants are an all-American classic establishment, presenting meals, and exacting...
thetakeout.com - 20 days ago
cooking
The Steak-Ordering Trend That May Cause More Problems Than It Solves
For a long time , the worst thing you could ever ask for in a fancy steakhouse was a well-done steak. Cooks and chefs have long complained about...
chowhound.com - 7 days ago
cooking / how-to
How to Dry Brine a Steak for Unmatched Flavor and Texture - Girl Carnivore
Want to know the simple secret to steaks with better flavor, superior texture, and a perfect crust? Dry brining is the critical step most home cooks...
girlcarnivore.com - 30+ days ago
cooking
13 Delicious Uses For Leftover Steak Fat
There's no denying that a well-cooked steak makes a delicious meal. And luckily, it's also the gift that keeps on giving. The remaining steak fat is...
mashed.com - 27 days ago
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9 Steakhouse Chains With the Highest-Quality Meat In America
Expect only top-tier cuts of beef when you dine at these esteemed steakhouse chains across the country. When dining out at one of America's best...
eatthis.com - 30+ days ago
health
The 15 Best Protein Bars, Approved By Dietitians and Editor Tested
Whether you’re looking to fuel up before a workout or just want a quick snack, these options are all winners. WE NEED PROTEIN to build muscle, but it’s hard to shove a rotisserie chicken or steak in your gym bag to help you meet your macros. That’s where protein bars can come into play. These handy...
menshealth.com - 15 days ago
cooking
Steakhouse Chain Burgers Ranked According To Customer Reviews
Steakhouse chains in the U.S. are a staple, with a plethora of different restaurant options for any mood, preference, or occasion. Whether splurging...
thetakeout.com - 30+ days ago